Profile picture
Christie Dietz
Award-winning food and travel writer, Freelance
🔥 Top 16%
Member for 7 Years
Joined March 2017
Verified member
11 events
Sign in to share your membership badge

🌎 Search our Community

Explore 16 000+ Verified Members and find travel professionals, creators, and startups from all around the world.

About me

Christie Dietz is an IACP award-winning (2019) and YBF-shortlisted (2016) freelance food & travel writer originally from London but living in Wiesbaden, Germany, since 2010.

Christie's writing can be found in National Geographic Traveller (UK, US and India), The Guardian, Singapore Airline's magazine, Time Out, EATEN and Fodor's Germany guide (2016 and 2019 editions); she has also been featured in local and national German news publications including Die Welt and Sterne magazine.

Christie's blog, A Sausage Has Two, is the only Germany-based, English-language blog focusing on seasonal, regional German food and drink, culinary processes and traditions, and travelling Germany.

Why did you join the community?

To foster relationships and partnerships with others keen to promote food, culinary traditions and responsible travel within Germany and its bordering countries.

What is your favorite travel destination?

Kyrgyzstan, Georgia (Caucasian), Malaysia, Scotland, Crete

Where do you dream of traveling to?

Japan, New Zealand, Taiwan, Norway, South Korea

What was your first travel job?

Writing and recording an audio guide to Notre-Dame, Paris (2003)

What do you want to learn more about?

Regional German food, drink and culinary processes and traditions; culinary travel (Germany and bordering countries)