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Hi Everyone! I am a Wellness Chef in the Bay area of California. I'm originally from a pineapple plantation in South India and understand the importance of seeing the world and the lessons we can gain from that. I love to cook world cuisine and am thrilled to travel and learn from the people of the world. Happy to be a guide and resource!
To be useful and share what I know and to learn from others.
Hawaii
Turkey! Istanbul! Yunnan Province of China
People, culture, food
To get a deep sense of how we are commonly connected.
