Traveling is a part of my life since I was 4 years old and my parents decided to move to Canada. Since then we traveled every year due to my parent’s job. When I was 18 years old, I started to travel on my own, discovering the amazing diversity of our planet. After working as a specialized educator for kids in Montreal-Canada, I started working as a dancer in a Cruise ship in the U.S and Caribbean’s, in a Touristic Butterfly farm and wild Life rescue center in Costa-Rica. I worked as a guide for G Adventures in Cuba, Costa Rica, Ecuador, Peru, Bolivia, Argentina, Brazil, Uruguay and Paraguay. I also worked as a Cruise Director in Puerto Vallarta – Mexico.

Then I opened my first restaurant in La Paz-Bolivia and had it for 13 years, meanwhile I started a Travel Agency/ Operator and had it for 6 years. I co-founded Bolivia Hop in Bolivia until I sold my shares. Co-Founded a restaurant that is now number one in Trip Advisor in La Paz -Bolivia; The Carrot Tree.

I am now the Founder and CEO of Enhance Travel; A Destination Management Company, Travel Agency and Tour Operator in South America. I have great contacts and an extensive experience in Tourism in South America, business development and team leading. Every experience made my life richer and I am grateful for them. I’ve learn so much from every encounter I made. I am passionate about human diversity. I am curious and have multiple interests. The travel industry gives me the opportunity to develop many aspects in my life and I want to keep on exploring every aspect of it. I Believe that We are Infinite and that Living is an Art.